Lead ingredient under development

Developing EPA-rich omega‑3 algal oil

NuFoods is developing an algae-derived omega-3 source focused on EPA and the composition, quality, format and qualification requirements of specialist nutrition customers.

Animated microalgae circulation · representative visual
A direct biological source

What is EPA-rich omega-3 algal oil?

EPA-rich omega-3 algal oil is an oil produced from selected microalgae with eicosapentaenoic acid, or EPA, as a target long-chain omega-3 fatty acid.

Selected microalgae can produce EPA directly. NuFoods is investigating how controlled cultivation and product-specific processing can support an EPA-rich oil suitable for defined B2B applications.

For manufacturers evaluating alternative omega-3 ingredient suppliers, the programme is intended to create a future algae-derived supply option that can be assessed on specification, quality, qualification and commercial fit.

Understand the difference between EPA and DHA →
Representative green microalgae
Intended application areas

Developed for specialist nutrition markets

Illustrative golden EPA-rich omega-3 algal oil

Nutraceutical products

EPA-focused formulations where composition, ingredient origin, quality and documentation are important.

Illustrative golden oil softgel format

Dietary supplements

Softgel, capsule and other supplement formats where the oil can meet formulation and stability requirements.

Illustrative specialist nutrition formulation work

Functional nutrition

Selected applications where the required dosage, format, sensory profile and regulatory position can be achieved.

Specification development

The target is a useful ingredient, not oil in isolation

Prospective customers need evidence that an ingredient will fit their product, quality system and market.

EPA profile

Composition and concentration need to be defined through validated analysis.

Oxidative stability

Processing, handling and storage need to account for the stability requirements of omega-3 oils.

Quality & safety

Specifications, testing and traceability need to support the intended use and regulatory route.

Format & handling

Packaging, storage and incorporation into the customer's process affect commercial suitability.

Development and qualification

Evidence before commercial supply

BiologyEvaluate EPA-producing microalgae
CultivationMeasure performance under controlled conditions
RecoveryDevelop harvesting and oil-processing steps
CharacterisationAnalyse composition, quality and stability
QualificationWork through customer and regulatory requirements
Your requirements inform the work

Evaluating an alternative omega-3 ingredient source?

Tell us about the target composition, product format, intended market, analytical expectations, qualification process and potential future demand.